Measuring the Influence of National Cultural Values on Organizational Trust and Behavior

Sahil Khurana
Dr. Anil Sharma
Anisha Chaudhary
Dr. Poonam Singh
Mohit Gupta
Dr. Garima Srivastava
Babitha B.S

Abstract

Several investigations are conducted currently on the requirement of organizational trust for successful market operation. The constrained conceptual perception, lacking contextual applicability, and inadequate measure replication in the field of organization have been emphasized as flaws of employee behavior and trust research. To investigate trust variables that influence distinct national cultural values, the objective of this study is to enhance the framework for facilitating individual-level organizational trust and behavior to include conceptual and socio-affective factors. The 500 participants are obtained and 450 participants are selected for the research with proper responses. Hypotheses are developed. There are 10 questionnaires that were conducted on the participants by utilizing 5 variables of independent (cultural adaptability (CA), national cultural values (NCV)), and dependent variables such as organizational trust (OT), employee engagement (EE), and organizational behavior (OB). The statistical analysis includes regression analysis and descriptive analyses are performed using SPSS software. The outcomes show that the OB, NCV, and OT variables are more effective and strongly influence the national cultural values of organizational behavior and trust. The study's primary conclusions emphasize the importance of organizations considering the behavioral and cultural variables by performing ideas and leadership practices and support the idea that cultural variables have a major influence on the results of the organizations.

How to Cite

Sahil Khurana, Dr. Anil Sharma, Anisha Chaudhary, Dr. Poonam Singh, Mohit Gupta, Dr. Garima Srivastava, & Babitha B.S. (2024). Measuring the Influence of National Cultural Values on Organizational Trust and Behavior . EVOLUTIONARY STUDIES IN IMAGINATIVE CULTURE, 910–910. https://doi.org/10.70082/esiculture.vi.1180